Slow-Cooker Buffalo Chicken Dip

Slow-Cooker Buffalo Chicken Dip

When you need an appetizer that’s impressive enough for company but easy to prepare, try this slow-simmered Buffalo chicken dip.


  • Prep Time5 :  MIN
  • Total Time : 2 HR 5 MIN
  • Servings : 10


2  packages (8 oz each) cream cheese, softened
2  cups shredded deli rotisserie chicken
1  cup hot sauce
1  cup blue cheese dressing or ranch dressing
1  cup shredded mozzarella cheese (4 oz)
1/2  cup crumbled blue cheese (2 oz)
Toasted sliced bread, crackers or celery sticks, as desired


  • 1)  In slow cooker, add cream cheese and 1 cup of the chicken. Top with 1/2 cup of the hot sauce and 1/2 cup of the dressing. Top with remaining 1 cup chicken, 1/2 cup hot sauce and 1/2 cup dressing.
  • 2)  Sprinkle mozzarella cheese and blue cheese over top. Cover and cook on Low heat setting about 2 hours or until warmed through and cheese is melted.
  • 3)  Serve warm with remaining ingredients.


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