Cinnamon Granola {Slow Cooker Recipe}

Cinnamon Granola {Slow Cooker Recipe}

Ingredients
  • 6 Tbsp. applesauce
  • ¼ cup maple syrup
  • 2 Tbsp. brown sugar
  • 1 tsp. cinnamon
  • ¼ tsp. salt
  • ¼ tsp. vanilla extract
  • ¼ tsp. almond extract
  • 3 cups oats, uncooked
  • 1 cup chopped pecans, optional
  • 1 cup chopped dates, optional
Directions
  1. Combine all but oats, pecans and dates in a slow cooker; mix well.
  2. Add oats, pecans and dates; stir well.
  3. Cover, leaving lid slightly ajar to let steam escape, and cook on high for 3 hours, stirring occasionally.
  4. Spoon granola onto baking sheet lined with parchment paper and let cool completely. Break into pieces if needed and store in an airtight container.

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