Crock Pot 3-Ingredient Balsamic Chicken

Crock Pot 3-Ingredient Balsamic Chicken

Ingredients

  • 2 pounds boneless, skinless chicken breasts
  • 1 (16 ounce) jar chunky salsa
  • 1/2 cup balsamic vinegar

Directions

Add chicken breasts to the slow cooker, pour salsa and balsamic on top. Cover and cook on low 6 hours or high 4 hours. Shred chicken with a fork and mix with the salsa mixture.

TIP: This recipe makes delicious tacos or burritos. If desired, add additional garnishes, i.e. lettuce and cheese. Also, makes great sandwiches when served on buns.

 

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