- 3 cups barbecue sauce
- 1 package (1.25 ounces) chili seasoning mix
- 4 1/2 to 5 pounds skinless, boneless chicken thighs and skinless, bone-in drumsticks
- In slow cooker crock, stir together barbecue sauce and chili seasoning mix.
- Add chicken pieces and stir to coat.
- Cover slow cooker and cook on HIGH for 3 to 4 hours or LOW for 5 to 6 hours.