Baked Potatoes from the Crock Pot

Baked Potatoes from the Crock Pot

INGREDIENTS

    • 10 -12 small baking potatoes
    • aluminum foil

DIRECTIONS

  1. Stab potatoes with fork.
  2. Wrap each in foil.
  3. Fill crock pot with potatoes.
  4. Cover and cook on High 2 1/2- 4 hours.
  5. Do not add water.
  6. Cooking time depends on how big your potatoes are.
  7. Use your best judgement.
  8. It doesn’t hurt to cook them for the 4 hours.
  9. For large potatoes, I have cooked five to six on Low for 8 to 10 hours and they turn out perfectly.

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