Easy Crock Pot Turkey Legs

Easy Crock Pot Turkey Legs

INGREDIENTS

    • 3 turkey legs
    • 1 tablespoon coconut oil, extra virgin, for 200 degree heat maximum
    • 1 -2 teaspoon paprika (optional)
    • 1/2-1 teaspoon garlic salt (optional)
    • 1 teaspoon seasoning salt (optional)
    • 1 1/2-2 tablespoons fresh herbs, mixed chopped ( or to taste)
    • 1 tablespoon coconut oil, extra virgin, for 200 degree heat maximum to coat inside of crockpot

DIRECTIONS

  1. Place an oval meat rack in a slow cooker lightly coated with healthy oil for 200 degrees maximum heat.
  2. Brush legs lightly with 1 tbsp.liquified extra virgin oil.
  3. Mix seasonings together and sprinkle over turkey legs.
  4. Cover and cook on low 10-12 hours or until tender. Alternatively, cook on high about 5 1/2-6 hours. This recipe assumes low temperature is at least 185 degrees.

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