Lemon Chicken Crock Pot Gyros

Lemon Chicken Crock Pot Gyros

Serves 4
Cal 270, Carbs 13, Fat 3, Fiber 2, Protein 40

Ingredients

16 oz. boneless skinless chicken breasts
1/4 cup lemon seasoning blend (I like Mrs. Dash)
1/2 cup fresh lemon juice
1 garlic clove, finely chopped
1 tbsp. oregano
4 pita breads
sliced tomato
sliced red onion

DIRECTION

In a small bowl mix garlic, lemon seasoning, and oregano. Add chicken to the crock pot and coat with seasoning mixture. Pour in the lemon juice. Cover and cook on low for 4 hours.

About 10 minutes before serving, heat pita bread folds as directed on package. Meanwhile, remove chicken from cooker and break into chunks. Spoon chicken onto warm pita breads. Top with tomato, red onion and tzatki sauce. Fold pita breads in half to serve. Enjoy!

For The Tzatki Sauce
1/2 cup plain greek yogurt
Juice of one lemon
1/2 tsp salt
1/2 tsp pepper
1 clove minced garlic
Combine all ingredients and let chill for at least 30 minutes before serving.

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