CROCK POT FRENCH FRY CASSEROLE RECIPE

CROCK POT FRENCH FRY CASSEROLE RECIPE

Ingredients:

1 pound ground beef, browned
1/2 bag frozen french fries
1 onion, chopped
16 can, light red kidney beans, drained
1/4 pound Velveeta, cubed
10 3/4 oz can Tomato Soup
Salt and pepper

Directions:

1. Brown beef and drain before pouring into crock pot.
2. add in french fries, onions, kidney beans, and Velveeta in layers. Pour Tomato soup over the top. Season with salt and pepper
3. Cover and cook on low for 6-8 hours

You Might Also Like:


Make sure you’re following The topslowcookers.com for the latest recipes!
Facebook | Pinterest

Share This Post